Brunch
— Upper West Side • Saturday and Sunday from 11:00 AM to 3:00 PM —
— West Village • Saturday from 11:00 AM to 3:30 PM • Sunday from 11:00 AM to 3:00 PM —
$21
Waffles alla Lombarda
Homemade waffles served with mixed berries, crème pâtissière, whipped cream, and maple syrup
$21
$23
French Toast
Three slices of challah bread, dipped in a blend of milk, egg, cinnamon, and vanilla, served with mascarpone, fresh mixed berries, and maple syrup
$23
$29
Mediterranean Brunch
Two fried eggs, merguez sausage, crispy bacon, roasted tomatoes, mushrooms, and cumin-seasoned beans, served with toasted bread and a side of harissa sauce
$29
$25
Spinach and Cheese Omelette
Omelette stuffed with spinach and gruyère cheese, served with crème fraîche, smoked salmon, and hash brown potatoes
$25
$22
Shakshuka
Two eggs poached in a sauce of tomatoes, bell peppers, onions, garlic, and goat cheese, served with toasted garlic bread
$22
$25
Frittata
Italian-style frittata made with eggs, mixed vegetables, and shredded mozzarella, served with rosemary potatoes and mixed greens
$25
$33
Pollo Milanese
Breaded chicken breast and shaved Parmesan cheese with an arugula salad
$33
$22
Avocado Toast
Toasted peasant bread, avocado slices, scrambled eggs, cottage cheese, chopped tomatoes, red onion, and chives
$22
$29
Steak and Eggs
Grilled skirt steak with two eggs prepared to your liking, served with rosemary-sautéed potatoes and mixed greens
$29
$25
Eggs Benedict with Pancetta or Salmon
Toasted English muffin, two poached eggs, spinach, and Hollandaise sauce with your choice of pancetta or salmon
$25
$27
Bucatini alla Carbonara
Pancetta and egg in a traditional Roman-style Pecorino Romano sauce
$27
$23
Chicken Sandwich
Buttermilk fried chicken breast, Swiss cheese, lettuce, tomato, pickles, and chipotle mayo on ciabatta bread — add a fried egg for 1.50
$23
$20
Positano Sandwich
Toasted peasant bread, pesto sauce, tomato slices, arugula, fresh mozzarella, and prosciutto
$20
$25
Cheese Steak Sandwich
Toasted peasant bread, seared beef steak slices with white onions, sweet green bell peppers, and melted yellow cheddar and Swiss cheeses
$25
$26
Burger à Cheval
Angus beef, Swiss cheese, lettuce, tomato, onion, and pickled Dijonnaise sauce, served with French fries — add a fried egg for 1.50
$26
$22
B.E.C.
Crispy bacon, rolled egg omelette, Swiss or American cheese, and mayonnaise on a toasted plain bagel, served with hash brown potatoes
$22
$24
Tuna Sandwich
Toasted peasant bread, garlic aioli, seared tuna loin slices, avocado slices, mashed hard-boiled eggs, chopped lettuces, and a balsamic glaze drizzle
$24
$19
Caprese Salad (GF)
Buffalo mozzarella, tomatoes, and fresh basil
$19
$19
Kale Salad (GF)
Organic kale, dried cranberries, apple, onion, and roasted almonds in a lemon vinaigrette
$19
$19
Caesar Salad
Traditional Caesar dressing, croutons, anchovies, and Parmesan cheese
$19
$22
Niçoise Salad (GF)
Seared tuna loin, lettuce, string beans, olives, tomatoes, potatoes, onion, anchovies, hard-boiled eggs, and lemon dressing
$22
Brunch sides
$14
Merguez Sausage
$14
$12
Roasted Rosemary Potatoes
$12
$12
Hash Brown Potatoes
$12
$15
Grilled Chicken Breast
$15
$12
Sautéed Spinach (GF)
$12
$12
French Fries
$12
$14
Truffle French Fries
Parmesan and truffle oil
$14
Please note that prices may change and certain items may not be available.
